100% NATURAL, LIMITED INGREDIENTS 100% natural cheese chews are made in the foot hills of Mount Everest and other hilly regions of Nepal by the artisan farmers using the centuries old authentic recipe that has only 4 limited ingredients, Yak milk, Cow milk, Salt and Lime juice
PACK SIZE – APPROX. 1 POUND – 2 CHEWS
Ancient Recipe From The Himalayas
QUALITY – Flown in direct from Nepal and individually wrapped to ensure high quality & freshness
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